熟成和牛焼肉 MIZUKI

Chef's choice meat course: 7 dishes ⇒ 6,000 yen (tax included)

6000 yen(税込)

Special Yakiniku Meat Course: 8 dishes ⇒ 9,000 yen (tax included)

9000 yen(税込)

MIZUKI's carefully selected ultimate fillet course: 10 dishes ⇒ 12,000 yen (tax included)

12000 yen(税込)