熟成和牛焼肉 MIZUKI

• [MIZUKI Aged Meat]

  -

  MIZUKI's aged meat is made from a whole Japanese Black beef cow, aged for 30 days.This allows the enzymes in the meat to break down proteins and convert them into amino acids, which are the components that give the meat its umami flavor.Enjoy the unique aroma and flavor of aged meat, which has been carefully aged over time.

  1/10

  [MIZUKI Aged Meat]

  -

  MIZUKI's aged meat is made from a whole Japanese Black beef cow, aged for 30 days.This allows the enzymes in the meat to break down proteins and convert them into amino acids, which are the components that give the meat its umami flavor.Enjoy the unique aroma and flavor of aged meat, which has been carefully aged over time.

[Limited quantity recommended item]

• 

  1 piece of grilled sirloin

  1,500 yen(Tax included)

  Enjoy lightly seared thinly sliced sirloin with beaten egg and special sauce.

  1/10

  

  1 piece of grilled sirloin

  1,500 yen(Tax included)

  Enjoy lightly seared thinly sliced sirloin with beaten egg and special sauce.

• 

  1 piece of grilled sea urchin and sirloin hand-rolled kimbap

  700 yen(Tax included)

  1/10

  

  1 piece of grilled sea urchin and sirloin hand-rolled kimbap

  700 yen(Tax included)

[Assortment]

• 

  Today's best cut (with sauce) 5 slices

  3300 yen(Tax included)

  (Zabuton, misuji, Wagyu skirt steak, premium kalbi, sirloin, etc.)

  1/10

  

  Today's best cut (with sauce) 5 slices

  3300 yen(Tax included)

  (Zabuton, misuji, Wagyu skirt steak, premium kalbi, sirloin, etc.)

• 

  Today's special cut (with sauce) 5 slices

  2400 yen(Tax included)

  (Rump, rib roast, ichibone, rib, skirt steak, kainomi, etc.)

  1/10

  

  Today's special cut (with sauce) 5 slices

  2400 yen(Tax included)

  (Rump, rib roast, ichibone, rib, skirt steak, kainomi, etc.)

• 

  MIZUKI Recommended Delicious Red Meat (Salt) 3 Pieces

  2300 yen(Tax included)

  (Aitchbone, Chestnut, Lamp, Black Kite, and Peach)

  1/10

  

  MIZUKI Recommended Delicious Red Meat (Salt) 3 Pieces

  2300 yen(Tax included)

  (Aitchbone, Chestnut, Lamp, Black Kite, and Peach)

[Aged Wagyu beef]

• Wagyu Beef rib

  1100 yen(Tax included)

  1/10

  Wagyu Beef rib

  1100 yen(Tax included)

• Wagyu beef

  1100 yen(Tax included)

  1/10

  Wagyu beef

  1100 yen(Tax included)

• Upper Calvi

  1800 yen(Tax included)

  1/10

  Upper Calvi

  1800 yen(Tax included)

• Upper loose

  1800 yen(Tax included)

  1/10

  Upper loose

  1800 yen(Tax included)

[MIZUKI delicious red meat] *Limited quantity

• Sing Sing

  1600 yen(Tax included)

  A good balance of marbled and lean meat and a tender texture.

  1/10

  Sing Sing

  1600 yen(Tax included)

  A good balance of marbled and lean meat and a tender texture.

• Ichibo

  2200 yen(Tax included)

  Even lean meat is melt-in-your-mouth tender

  1/10

  Ichibo

  2200 yen(Tax included)

  Even lean meat is melt-in-your-mouth tender

• lamp

  1800 yen(Tax included)

  Especially tender, even among lean meats

  1/10

  lamp

  1800 yen(Tax included)

  Especially tender, even among lean meats

• Roast pork with daikon radish and ponzu sauce

  1150 yen(Tax included)

  Refreshing with ponzu sauce

  1/10

  Roast pork with daikon radish and ponzu sauce

  1150 yen(Tax included)

  Refreshing with ponzu sauce

[MIZUKI's finest cut]

• Wagyu Harami

  2600 yen(Tax included)

  1/10

  Wagyu Harami

  2600 yen(Tax included)

• Zabuton

  2100 yen(Tax included)

  1/10

  Zabuton

  2100 yen(Tax included)

• Honmisuji

  1900 yen(Tax included)

  1/10

  Honmisuji

  1900 yen(Tax included)

• Best short ribs

  2200 yen(Tax included)

  1/10

  Best short ribs

  2200 yen(Tax included)

• Specially selected fillet

  3900 yen(Tax included)

  1/10

  Specially selected fillet

  3900 yen(Tax included)

[Low-temperature cooked Wagyu beef sashimi]

• MIZUKI's Wagyu beef tartare

  1600 yen(Tax included)

  1/10

  MIZUKI's Wagyu beef tartare

  1600 yen(Tax included)

• Red meat sashimi "Wasabi soy sauce"

  1800 yen(Tax included)

  1/10

  Red meat sashimi "Wasabi soy sauce"

  1800 yen(Tax included)

• White sword

  1000 yen(Tax included)

  1/10

  White sword

  1000 yen(Tax included)

【Tan】

• 6 pieces of salted tongue

  1350 yen(Tax included)

  Yakiniku classic

  1/10

  6 pieces of salted tongue

  1350 yen(Tax included)

  Yakiniku classic

• 6 pieces of premium salted tongue

  2600 yen(Tax included)

  Tangen used

  1/10

  6 pieces of premium salted tongue

  2600 yen(Tax included)

  Tangen used

• 1 thick slice of tongue

  1100 yen(Tax included)

  Tangen used

  1/10

  1 thick slice of tongue

  1100 yen(Tax included)

  Tangen used

• 6 pieces of salted tongue with green onions

  1,500 yen(Tax included)

  Yakiniku classic

  1/10

  6 pieces of salted tongue with green onions

  1,500 yen(Tax included)

  Yakiniku classic

[Offal, chicken, pork] We only purchase fresh offal.Please understand that we may be out of stock.

• Liver

  ¥ 750(Tax included)

  1/10

  Liver

  ¥ 750(Tax included)

• Heart

  ¥ 750(Tax included)

  1/10

  Heart

  ¥ 750(Tax included)

• First stomach pouch

  1000 yen(Tax included)

  1/10

  First stomach pouch

  1000 yen(Tax included)

• Shimacho (large intestine)

  850 yen(Tax included)

  1/10

  Shimacho (large intestine)

  850 yen(Tax included)

• Kumamoto Prefecture Red Chicken

  800 yen(Tax included)

  1/10

  Kumamoto Prefecture Red Chicken

  800 yen(Tax included)

• Playful pigs from Kumamoto Prefecture

  800 yen(Tax included)

  1/10

  Playful pigs from Kumamoto Prefecture

  800 yen(Tax included)

[Amateur meat companions]

• Grated Ponzu

  250 yen(Tax included)

  1/10

  Grated Ponzu

  250 yen(Tax included)

• Daikon radish and ponzu sauce

  250 yen(Tax included)

  1/10

  Daikon radish and ponzu sauce

  250 yen(Tax included)

• Garlic Chips

  200 yen(Tax included)

  1/10

  Garlic Chips

  200 yen(Tax included)

• Cut lemon

  100 yen(Tax included)

  1/10

  Cut lemon

  100 yen(Tax included)

• Seasoned green onions

  300 yen(Tax included)

  1/10

  Seasoned green onions

  300 yen(Tax included)

• We have a variety of items available

  -

  Grated garlic/Grated ginger/Gochujang/Salt and pepper/Wasabi

  1/10

  We have a variety of items available

  -

  Grated garlic/Grated ginger/Gochujang/Salt and pepper/Wasabi

【Appetizer】

• Chinese cabbage kimchi

  450 yen(Tax included)

  1/10

  Chinese cabbage kimchi

  450 yen(Tax included)

• Kakuteki

  450 yen(Tax included)

  1/10

  Kakuteki

  450 yen(Tax included)

• Bean sprouts namul

  400 yen(Tax included)

  1/10

  Bean sprouts namul

  400 yen(Tax included)

• Assorted Namuru

  800 yen(Tax included)

  1/10

  Assorted Namuru

  800 yen(Tax included)

• Korean paste

  200 yen(Tax included)

  1/10

  Korean paste

  200 yen(Tax included)

• Changer

  500 yen(Tax included)

  1/10

  Changer

  500 yen(Tax included)

【Grilled vegetables】

• Charcoal grilled vegetable assortment

  500 yen(Tax included)

  1/10

  Charcoal grilled vegetable assortment

  500 yen(Tax included)

• Garlic oil grilled

  400 yen(Tax included)

  1/10

  Garlic oil grilled

  400 yen(Tax included)

【salad】

• Sesame salt salad...Korean style salad

  800 yen(Tax included)

  1/10

  Sesame salt salad...Korean style salad

  800 yen(Tax included)

【soup】

• Seaweed soup

  500 yen(Tax included)

  1/10

  Seaweed soup

  500 yen(Tax included)

• Egg soup

  600 yen(Tax included)

  1/10

  Egg soup

  600 yen(Tax included)

• 

  Yukkejan soup

  800 yen(Tax included)

  1/10

  

  Yukkejan soup

  800 yen(Tax included)

【rice】

• Small rice

  200 yen(Tax included)

  1/10

  Small rice

  200 yen(Tax included)

• In rice

  250 yen(Tax included)

  1/10

  In rice

  250 yen(Tax included)

• Rice University

  300 yen(Tax included)

  1/10

  Rice University

  300 yen(Tax included)

• Aged Wagyu Black Curry

  950 yen(Tax included)

  1/10

  Aged Wagyu Black Curry

  950 yen(Tax included)

• 

  Stone-grilled aged garlic rice

  1000 yen(Tax included)

  1/10

  

  Stone-grilled aged garlic rice

  1000 yen(Tax included)

【Cold noodle】

• Cold noodles [regular]

  1000 yen(Tax included)

  A refreshing cold noodle dish with a chewy texture to finish off the meal

  1/10

  Cold noodles [regular]

  1000 yen(Tax included)

  A refreshing cold noodle dish with a chewy texture to finish off the meal

• Cold noodles [half size]

  500 yen(Tax included)

  A refreshing cold noodle dish with a chewy texture to finish off the meal

  1/10

  Cold noodles [half size]

  500 yen(Tax included)

  A refreshing cold noodle dish with a chewy texture to finish off the meal

• Sudachi Cold Noodles [Regular]

  1000 yen(Tax included)

  Tokushima Prefecture Sudachi Cold Noodles

  1/10

  Sudachi Cold Noodles [Regular]

  1000 yen(Tax included)

  Tokushima Prefecture Sudachi Cold Noodles

• Sudachi Cold Noodles [Half]

  500 yen(Tax included)

  Tokushima Prefecture Sudachi Cold Noodles

  1/10

  Sudachi Cold Noodles [Half]

  500 yen(Tax included)

  Tokushima Prefecture Sudachi Cold Noodles

【dessert】

• Vanilla Icecream

  350 yen(Tax included)

  1/10

  Vanilla Icecream

  350 yen(Tax included)

• Fluffy and creamy almond tofu

  350 yen(Tax included)

  1/10

  Fluffy and creamy almond tofu

  350 yen(Tax included)

• Seasonal Ice

  350 yen(Tax included)

  1/10

  Seasonal Ice

  350 yen(Tax included)

• Hokkaido cream coffee jelly

  350 yen(Tax included)

  1/10

  Hokkaido cream coffee jelly

  350 yen(Tax included)